Quinoa Porridge with Honey, Banana & Walnuts

quinoa porridgeQuinoa porridge is a great alternative to standard porridge, it’s gluten free, low GI, packed full of protein, vitamins and minerals. Whats more, it is super quick and easy to whip up for breakfast and warming in the cold winter mornings.

Quinoa Porridge with Honey, Banana & Walnuts

1/2 cup organic quinoa flakes
1 cup boiled water
A dash of almond milk (or any other nut milk)
1 banana
A handful of walnuts

1. In a small saucepan combine quinoa flakes and water. Stir whilst simmering for about 5 minutes, until it is a porridge consistency. Remove from heat.
2. Add a almond milk and mix in to give a creamy hint and put into a bowl. Slice banana and put on top of porridge. Drizzle over raw honey, sprinkle cinnamon and crush walnuts over the top.
3. Enjoy whilst warm!

Keep healthy, Erica xxx


2 thoughts on “Quinoa Porridge with Honey, Banana & Walnuts

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )


Connecting to %s